and keep tremendously interested in it.
The fact that Julie Powell found the motivation to go through 524 recipes in one year AND write about it each day is also inspiring. Watching Julie & Julia always makes me think I could also master the art of french cooking, but let's be real, I still can't pronounce 'beef bourguignon,' nor do I have the most minimal intention of ever boning a duck or murdering and dismembering a crustacean . The only thing I have in common with Julie is that I like to blog. I haven't been writing much this year but you know, as I watched the movie I decided that I was going to give myself a goal, to just write everyday. No matter how small an entry, no matter how pointless an entry it could be. The point is to keep the habit going.
On second thought, Julia Child was 32 when she started cooking, so who knows, maybe next year will be my year.
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